Our Day Menu is served Monday - Friday 7:00AM - 3:00PM.
BREAKFAST (served until 3:00 pm)
scratch batter, served with field roast sausage
scratch batter served with 2 eggs any style
DAILY FRENCH TOAST
baked fresh nightly at Russell's Bakery
SWEET POTATO HASH
mushrooms, tomatoes, sautéed onions, sweet potatoes, kale, chopped bacon, cilantro pesto, & 2 sunny eggs
TWO WEST END TACOS
eggs scrambled with mushrooms, bacon, tomatoes, onions, spinach, topped with cheddar and avocado
3 eggs any style, house potatoes, & bacon or sausage served with house potatoes
eggs, tortillas, green chiles, tomatoes, red onions, cheddar cheese, avocado, crema blanca, served with house potatoes
served with house potatoes
black forest ham
spinach, tomato, & avocado
spinach, provolone, bacon, & a fried egg, served with potatoes
smoked salmon, tomatoes, feta, red onion served with potatoes
mushrooms, spinach, mozzarella, red onion served with potatoes
LUNCH (served after 11:00 am)
mixed field greens, black olives, tomatoes, carrots & croutons.
spring greens, strawberries, avocado, leeks, candied walnuts, & mandarin oranges.
KALE CAESAR SALAD
messaged kale, classic caesar dressing, croutons, & parmesan cheese.
CHOPPED COBB SALAD
chopped iceberg, balsamic vin, roasted corn, tomato, bacon, avocado & red onion
Add grilled chicken
Add grilled salmon or shrimp
Dressings are balsamic vin, walnut pesto, Caesar, ranch
(served with tortilla chips and salsa, $2 to sub fries)
8oz patty, cheddar, lettuce, tomato, onion & mayo, served with crispy fries
large croissant stuffed with ham, provolone, cheddar, mayo, mustard & black olives.
bacon, lettuce & tomato with mayo.
olive tepanade, hummus, carrots, lettuce, tomato, cucumber (vegan)
herb-roasted chicken mixed with celery, walnuts, mayo & tarragon.
tuna, celery, mayo, dill, apple & red onion.
HALF SANDWICH & SOUP OR SALAD
any sandwich, cup of soup or small salad.
Choose 3, scoop of chicken salad, tuna salad, pimento cheese, cup of soup, Summer, Garden, or Caesar salad.